Fruit bases
Fruit bases support the creation of artisan-quality gelato and sorbets. Easy to use, they guarantee shelf stability and a creamy texture.
Gelato
Code
Product
Packaging
Dosage
01.9066
ESSENZA FRUTTA
6 X 2 KG
50 g/lt water
01.0037
FRUTTISSIMA 100
8 X 2 KG
100 g/lt water
01.5011
FRUTTISSIMA 50
8 X 2 KG
50 g/lt water
01.1003
GRANDE BASE FRUTTA
8 X 2 KG
50 g/lt water
01.2008
LIMONCINA
3 X 2 KG
50 g/lt water
01.2008N
LIMONE MEDITERRANEO
4 X 1.5 KG
50-70 g/lt water
01.0126
NEUTRO FRUTTA
3 X 2 KG
3-5 g/lt water
01.4043
PERFRUTTA 50
8 X 2 KG
50 g/lt water
01.0078
STABIL-GEL 10
3 X 2 KG
10 g/lt water
01.0924
STABILIZZANTE FRUTTA
6 X 1 KG
As needed
