We have been producing high quality semi-finished ingredients for the ice-cream and pastry industry for over 30 years. From our factory in Treviso we export our goods worldwide, focusing on the selection of the best raw material. Idea Gelato works side by side with gelato and pastry masters, supporting with enthusiasm the made in Italy excellence.
Passion is the main ingredient in our job: our mission for more than 30 years has been quality without compromise.
We carefully select the raw material: fruit preferably from local farms and in season, high quality milk powder, sugars and stabilisers are chosen among the best in the market.
Our continue search for new flavours, new combinations and solutions offers you a unique range of products.
Tempt your customers relying on our innovation: making your ice-cream will be faster, easier and more enjoyable.
For 30 years we have been producing semi finished ingredients for the ice-cream and pastry industry.
Careful selection of raw material, authenticity, experience, research, support are the fundamental principles of our work: one company, one family that many gelato experts have decided to be part of.
Through continue research and exhaustive study we provide products that increasingly meet your needs: reliability, expertise and technical knowledge are the starting point of every product marked Idea Gelato.
A good ice-cream must have the right proportion between body, chewiness, spreadability and sweetness; moreover it must never be too cold to reach its fullest flavour. We blend proteins, fats and sugars to guarantee excellent final results.